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Acerola cherry (Malpighia glabra) is a tropical fruit-bearing shrub or small tree in the family Malpighiaceae. The common names are Acerola, Barbados cherry, West Indian cherry and wild crapemyrtle. It is known for being extremely rich in vitamin C.
| Item | Acerola Cherry Powder |
|---|---|
| Spec./Purity | 5:1, 10:1, 20:1, 17%, 25% Natural Vitamin C |
| Appearance | Brown Powder |
| Package | 1Kg/Foil bag, 25Kg/Drum |
| MOQ | 1KG |
| Delivery Time | 2-5 Working Days |
| Shelf Time | 2 years |
| Storage | Store in a dry and cool place, protected from light, heat and oxygen. |
| Grade | Food Grade |
| Product Name | Acerola Cherry Powder | Batch No | HQ-210322 |
|---|---|---|---|
| Item | Specification | Result | Method |
| Appearance | Light Pink Powder | Complies | Visual |
| Odor | Characteristic | Complies | Organoleptic |
| Taste | Characteristic | Complies | Organoleptic |
| Drying Method | Vacuum drying | Complies | / |
| Loss on Drying | ≤10.0% | 4.30% | TQ-104(105°C/2h) |
| Ash (Sulphated Ash) | ≤10.0% | 5.56% | TQ-104(525°C/3h) |
| Particle Size | NLT 100% Through 80 mesh | Complies | AOAC973.03(TQ_106) |
| Total Heavy Metals | ≤10ppm | Complies | ICP/MS AOAC 993.14 |
| Lead(Pb) | ≤1ppm | Complies | ICP/MS AOAC 993.14 |
| Arsenic(As) | ≤1ppm | Complies | ICP/MS AOAC 993.14 |
| Cadmium (Cd) | ≤1ppm | Complies | ICP/MS AOAC 993.14 |
| Mercury(Hg) | ≤0.05ppm | Complies | ICP/MS AOAC 993.14 |
| Total Plate Count | ≤10,000cfu/g | 5000cfu/g | AOAC996. 23 |
| Total Yeast & Mold | ≤1,000cfu/g | 100cfu/g | (BAM) 7th Ed. |
| E.Coli | Negative | Negative | USP33,NF28,2010 |
| Salmonella | Negative | Negative | USP33,NF28,2010 |
| Staphylococcus | Negative | Negative | USP33,NF28,2010 |
| Conclusion | The product meet the testing requirements | ||
